Our theory: the best wines are shared on the powdery beaches of Anguilla. With many of the top restaurants in the Caribbean, it’s no surprise menus are paired with impressive wine lists and libations. We’ve named a few of our top beachside spots to sip a glass of your favorite!
It doesn’t get more French Caribbean than Jacala. Martha Stewart recently named Jacala her favorite restaurant in the Caribbean and for all of the right reasons. Imagine tableside Beef Tartare and Snapper Meuniere while clinking glasses of Sancerre in this al fresco scene on Meads Bay. Owned by a French sommelier and master chef, Jacala is a must visit for foodies and wine enthusiasts!